AgNet News Hour

Dignity Act and Labor Reform Take Center Stage in AgNet News Hour Interview

The AgNet News Hour continued its in-depth conversation with Nisei Farmers League President Manuel Cunha, focusing on one of agriculture’s most pressing issues: labor, immigration, and the future of the workforce heading into the 2026 growing season.
Cunha highlighted the proposed Dignity Act as a major step toward addressing long-standing labor challenges across agriculture and other industries. The legislation aims to provide legal work authorization for millions of undocumented workers who have been in the U.S. for years, many of whom are already deeply embedded in agricultural operations.
“This bill would take care of around 8.7 to 10 million immigrants… hardworking people that have been here 20 to 30 years,” Cunha said. “It’s time to give them the dignity they deserve.”
Under the proposal, qualifying workers would receive renewable work authorization, allowing them to continue contributing without fear of deportation. Cunha emphasized that many of these individuals played a critical role during the COVID-19 pandemic, helping maintain the nation’s food supply during uncertain times.
The discussion also addressed the broader structure of immigration reform. Cunha outlined what he sees as a three-part approach: removing criminal offenders, providing stability for long-term workers, and developing functional guest worker programs tailored to industry needs.
“Any criminal… they need to be gone,” Cunha said. “But the person that is here working, paying taxes, part of the community—those are the ones that deserve work authorization.”
He also stressed the importance of modernizing visa programs, noting that current systems like H-2A and H-2B are not sufficient to meet the demands of agriculture and other labor-intensive industries. “We need five or six different visa programs that fit industries,” he explained.
Despite ongoing debate, Cunha pointed out that labor conditions in agriculture have improved significantly over the decades. At the same time, growers continue to face mounting challenges, including regulatory pressure, high costs, and water limitations—particularly in California, where reduced water allocations have impacted production and workforce dynamics.
Interestingly, Cunha noted that current labor availability appears relatively stable heading into the season, partly due to reduced acreage on the West Side from water restrictions. “Right now, the labor market looks good,” he said, adding that workforce numbers have slightly increased in some areas.
Beyond federal policy, Cunha also underscored the importance of state leadership. With California’s upcoming gubernatorial election, he called the moment “extremely important” for agriculture and rural communities, citing concerns over regulatory overreach and rising costs.
Ultimately, Cunha urged unity across agriculture, encouraging farmers, communities, and policymakers to work together toward practical solutions. “We all need to work together and protect each other,” he said.

Manuel Cunha Discusses Cesar Chavez Controversy and Labor Challenges Facing California Agriculture

The March 27 edition of the AgNet News Hour featured a powerful and controversial conversation with Manuel Cunha, President of the Nisei Farmers League, addressing recent allegations surrounding Cesar Chavez and the broader implications for labor, agriculture, and policy in California.
Cunha shared strong reactions to reports detailing misconduct tied to Chavez, calling the situation deeply disappointing and emphasizing that more of the story still needs to be told. Drawing from decades of experience in agriculture, Cunha described what he believes was a long-standing imbalance in how farm labor history has been portrayed, often overlooking the challenges faced by growers while elevating union leadership without full scrutiny.
The conversation also explored the rapid fallout from the allegations, including the removal of statues, reconsideration of school names, and shifting public perception. Cunha noted how quickly public opinion changed following the report, raising questions about how historical figures are evaluated and remembered.
Beyond the controversy, the discussion turned to the ongoing issue of labor in California agriculture. Cunha highlighted how working conditions for farm employees have significantly improved over the decades, including better wages, safety standards, and regulations. However, he stressed that major challenges remain, particularly around labor availability, immigration policy, and the need for practical solutions that support both workers and growers.
Hosts Nick Papagni and Josh McGill also discussed the broader policy landscape, including the need for balanced immigration reform. The conversation touched on potential pathways for long-term workers, legal frameworks for future labor, and the importance of removing criminal elements from the system while supporting those contributing to agriculture.
Another key takeaway from the episode was the importance of agriculture being treated as a priority issue rather than a political one. As discussed on the show, food production impacts every American, and policies affecting farmers and ranchers have far-reaching consequences across the economy.
The episode also previewed continued discussions on labor and immigration, with more insights expected in upcoming segments as the industry prepares for the peak growing season.
Listen to the full interview below or on your favorite podcast app.

California Cattle Industry Faces Predator and Policy Challenges; Katie Roberti Continues Conversation on Wolves and Ranching

The March 26 edition of the AgNet News Hour continued an in-depth conversation with Katie Roberti, Director of Communications for the California Cattlemen’s Association, diving deeper into the growing challenges facing ranchers across the state.
Building on the previous episode, Roberti expanded on the ongoing impact of wolf predation in Northern California, where ranchers are dealing with increasing livestock losses and limited options for protection. In some cases, attacks have occurred just miles from communities and schools, raising concerns not only for agriculture but also for public safety.
One of the key frustrations highlighted in the discussion is the lack of practical solutions available to California ranchers. Unlike other states where producers have tools such as hazing or controlled removal permits, California cattle producers face strict regulations that limit their ability to protect livestock. As Roberti explained, many of the proposed solutions—like fencing vast grazing lands—are simply unrealistic given the terrain and scale of operations.
Despite these challenges, Roberti noted that awareness is growing. Increased media coverage and public discussion are helping more Californians understand the realities of ranching and the importance of agriculture in managing land, reducing wildfire risk, and supporting rural communities. Grazing, once criticized, is now being recognized as a valuable tool for maintaining healthy landscapes.
The conversation also touched on broader industry conditions. While cattle prices remain strong, providing some optimism for producers, input costs and ongoing environmental challenges continue to create uncertainty. At the same time, issues like invasive pests, border closures affecting cattle movement, and global market pressures are adding complexity to an already demanding business.
Roberti emphasized the importance of education and outreach moving forward. With many Californians disconnected from agriculture, efforts to share rancher stories and explain how food is produced will be critical in shaping future policy decisions and public perception.
The episode also highlighted something often overlooked—California’s role as a major beef producer. While states like Texas and Nebraska are widely known for cattle, California remains a significant contributor, producing high-quality beef and supporting a large network of ranchers, feeders, and processors.
As the industry looks ahead, the message remains consistent: resilience is strong, but long-term success will depend on common-sense policies, better tools for managing predators, and continued support from consumers.
Listen to the full interview below or on your favorite podcast app.

California Cattle Industry Faces Growing Pressure; Katie Roberti Discusses Wolves, Water, and Policy Challenges

The March 25 edition of the AgNet News Hour featured a wide-ranging and insightful conversation with Katie Roberti, Director of Communications for the California Cattlemen’s Association, highlighting the growing challenges facing ranchers across the state.
From increasing predator pressure to ongoing water concerns and major policy decisions, Roberti made it clear that California’s cattle industry is navigating a complex and evolving landscape. One of the most pressing issues discussed was the rapid expansion of wolf populations in Northern California. While wolves have been present for over a decade, recent activity has intensified, creating serious concerns for ranchers dealing with livestock losses and safety risks.
Roberti explained that predators, including wolves and mountain lions, are no longer isolated to remote areas. In some regions, wildlife is moving closer to communities, increasing tensions between conservation efforts and agricultural sustainability. Ranchers are now being forced to adapt quickly while also working with state and federal agencies to find workable solutions.
Water availability is another major concern. With dry conditions and inconsistent weather patterns, ranchers are closely watching rainfall and forage conditions as they prepare for the months ahead. Roberti noted that spring weather will play a critical role in determining how the season unfolds, especially as producers rely on natural grass growth to support their herds.
Beyond environmental challenges, the conversation also turned to policy and leadership. With a new governor set to take office in the coming years, Roberti emphasized the importance of having leadership that understands agriculture’s role in California’s economy. The cattle industry alone plays a significant part in managing millions of acres of land, contributing not only to food production but also to wildfire prevention and environmental stewardship.
Despite the challenges, Roberti highlighted the resilience of ranchers and the importance of staying engaged in policy discussions. Whether it’s advocating for better predator management, improved water infrastructure, or stronger representation in Sacramento, she stressed that collaboration and communication will be key moving forward.
The episode offered a clear look at the realities facing California cattle producers today, and the work being done to ensure the industry remains viable for future generations.
Listen to the full interview below or on your favorite podcast app.

California Wine Industry Faces Turning Point; Nicholas Karavidas Breaks Down Challenges and Opportunities

 
The March 24 edition of the AgNet News Hour took a deep dive into the current state of the wine industry, as hosts Nick Papagni and Josh McGill sat down with veteran winemaker and consultant Nicholas Karavidas to discuss one of the most disruptive periods the industry has ever faced.
Karavidas, who has more than four decades of experience in wine production and consulting, described the current situation as a “perfect storm” driven by multiple factors converging at once. Declining consumption, shifting health trends, global oversupply, and increased competition from alternative beverages have all contributed to a challenging environment for growers and wineries.
One of the biggest shifts has been changing consumer behavior, particularly among younger generations. Health-conscious trends, including reduced alcohol consumption and the rise of weight-loss medications, have played a role in declining demand. At the same time, the growth of non-alcoholic and low-alcohol beverages is reshaping the marketplace, forcing the wine industry to rethink how it connects with consumers.
Global competition is another major pressure point. Karavidas explained that while California once maintained a balanced supply and demand, the U.S. market is now flooded with imported wine—making up more than 40 percent of retail shelf space. European subsidies and trade imbalances have made it difficult for domestic producers to compete on price, adding further strain to California growers.
The impact on the ground has been significant. In just the past few years, California has seen between 100,000 and 150,000 acres of vineyards removed, a level of contraction not seen in decades. While painful in the short term, Karavidas warned that this could lead to a future supply shortage if demand stabilizes or rebounds.
Despite these challenges, there are signs of opportunity. Karavidas pointed to innovation as a key path forward, including single-serve packaging, ready-to-drink wine products, and new marketing strategies aimed at younger consumers. He emphasized that the industry must adapt to a rapidly changing landscape shaped by social media, evolving preferences, and increased competition from other products like beer, spirits, and cannabis.
Looking ahead, Karavidas believes the industry could experience a “whiplash effect” within the next two years. With reduced production and vineyard removals, supply may tighten significantly, potentially improving pricing for growers who are able to weather the current downturn.
His advice to farmers was straightforward: if possible, keep vineyards in the ground and focus on long-term resilience. As market conditions shift, those who remain positioned in the industry may benefit from a future rebound.
For California agriculture, the conversation highlights a broader reality—industries must evolve alongside consumers. The wine sector’s ability to innovate, market effectively, and adapt to new trends will determine its success in the years ahead.

Ag Innovation and the Future of Farming; F3 Innovate Highlights Technology and Workforce Development

The March 23 edition of the AgNet News Hour spotlighted the future of California agriculture, with a strong focus on innovation, workforce development, and the evolving role of technology in farming.
A key highlight of the episode was an in-depth conversation with Priscilla Koepke, CEO of F3 Innovate, who is helping lead efforts to transform the Central Valley into a hub for agricultural technology and innovation. Through partnerships with universities, startups, and growers, F3 Innovate is working to bridge the gap between cutting-edge research and real-world farming applications.
Koepke emphasized that the future of agriculture is increasingly tied to technology, describing farms as becoming more like tech-driven operations. From automation and robotics to artificial intelligence and data-driven decision-making, new tools are rapidly reshaping how food is produced. But she made it clear that innovation isn’t about replacing workers—it’s about creating better, safer, and more efficient jobs in agriculture.
One of the most exciting developments discussed was the launch of an AI Supercomputing Center in Fresno, designed to bring advanced computing power directly into the heart of California agriculture. This initiative aims to help researchers, students, and ag companies develop solutions to real challenges growers face, accelerating the pace of innovation across the industry.
Education and workforce development were also central themes. F3 Innovate is working closely with institutions like UC Merced, Fresno State, and local colleges to prepare the next generation for careers in agriculture. Programs are designed to expose students to both traditional farming and emerging technologies, ensuring they understand not only where food comes from, but also how innovation is shaping the industry’s future.
Koepke stressed that agriculture offers opportunities for students across a wide range of disciplines—from engineering and computer science to marketing and business. As farms become more technologically advanced, the demand for skilled workers in these areas continues to grow.
Importantly, the conversation also highlighted the need to support small and mid-sized farmers, ensuring that new technologies are accessible and practical for operations of all sizes. Innovation must work not just for large-scale producers, but for the entire agricultural ecosystem.
For California agriculture, the message is clear: the future depends on embracing innovation, investing in education, and building strong connections between growers, researchers, and technology leaders. As the industry evolves, those who adapt will be best positioned to thrive in an increasingly complex and competitive landscape.

Fire Ant Control and Farm Policy Take Center Stage; Mike Johanns Shares Insight for Growers

The March 20 edition of the AgNet News Hour delivered a mix of practical field insights and high-level agricultural policy discussion, giving California farmers both immediate takeaways and long-term perspective.
The show opened with a timely conversation on fire ant management in almond orchards, a growing concern for producers across the state. John Mays of Central Life Sciences explained that while many growers rely on spot treatments, the most effective control comes from broadcast applications that cover entire orchard floors. This method helps eliminate colonies more thoroughly, protecting both yields and workers from the aggressive pests.
Fire ants don’t just damage almonds—they pose serious risks to equipment and field crews. Their ability to nest in machinery and aggressively attack workers makes them a unique challenge compared to other orchard pests. With pressure increasing in many regions, having a proactive management strategy is becoming essential for maintaining productivity and safety.
The program also featured a continued in-depth interview with former U.S. Secretary of Agriculture Mike Johanns, who provided insight into the broader forces shaping agriculture today. Johanns emphasized the importance of profitability, innovation, and strong policy support in ensuring the future of farming, particularly in highly regulated states like California.
One key topic was the role of research and development tax credits, which Johanns says can provide meaningful financial relief for growers. Farmers may be able to amend prior tax returns to claim credits, potentially bringing much-needed capital back into their operations. These incentives are designed to reward innovation already happening on farms—from equipment upgrades to improved production practices.
Johanns also touched on the importance of technology adoption, including automation and precision agriculture tools that are helping farmers operate more efficiently. As labor costs rise and regulatory pressures increase, these technologies are becoming critical to staying competitive.
Trade and market access were another major focus. Johanns noted that expanding export opportunities and maintaining strong trade relationships will be essential for U.S. agriculture to remain competitive globally. Without access to international markets, American farmers risk losing ground to countries that are rapidly increasing production and investment.
For California growers, the episode highlighted a clear theme: success in today’s environment requires both strong on-farm management and engagement with the policies shaping agriculture’s future. From controlling pests in the orchard to navigating tax policy and global trade, farmers are balancing more variables than ever before.

Mike Johanns Talks Farm Profitability, Policy, and the Future of California Agriculture

The March 19 edition of the AgNet News Hour featured a compelling and wide-ranging interview with former U.S. Secretary of Agriculture Mike Johanns, who offered insight into the economic challenges facing farmers and what it will take to sustain agriculture for the next generation. Speaking with hosts Nick Papagni and Josh McGill, Johanns drew on decades of experience as a governor, senator, and ag leader to address issues impacting producers across California and the nation.
Johanns made it clear that while some sectors of agriculture are performing well, many farmers are navigating a difficult economic environment. High input costs, uncertain markets, and shifting demand, especially in industries like wine grapes, are putting pressure on producers. In California, growers are facing particularly tough conditions, with some vineyards being removed or left unharvested due to declining demand.
A key theme throughout the discussion was profitability. Johanns emphasized that keeping farmers on the land ultimately comes down to whether operations can remain financially viable. Without profitability, he noted, it becomes increasingly difficult for the next generation to continue farming, even for those who are deeply passionate about agriculture.
The conversation also explored the role of policy and marketing in supporting struggling sectors. Johanns pointed to opportunities for legislative improvements that could help level the playing field for U.S. producers, particularly when competing with imported products. At the same time, he stressed the importance of better connecting with younger consumers, especially in industries like wine, where demand has shifted in recent years.
Beyond market challenges, Johanns highlighted the importance of recognizing the work farmers are already doing to innovate. From improving crop practices to advancing livestock genetics, many of the day-to-day decisions made on farms qualify as research and development. He discussed efforts to help farmers access R&D tax credits, which can provide much-needed financial relief by returning dollars back into farming operations.
Johanns also spoke highly of farmers themselves, pushing back against misconceptions about agriculture. He emphasized that producers are committed to conservation, stewardship, and continuous improvement. Across the country—and especially in California—farmers are adapting to new technologies, environmental challenges, and regulatory pressures while continuing to feed a growing population.
Looking ahead, Johanns underscored the importance of engaging the next generation through programs like FFA and 4-H, which continue to play a critical role in developing future agricultural leaders. His message was clear: if agriculture is going to thrive, it must remain profitable, innovative, and supported by policies that recognize its value.
For California farmers, the interview served as both a reality check and a roadmap—highlighting the challenges ahead while reinforcing the importance of strong leadership, smart policy, and continued innovation in agriculture.