AgNet News Hour

Food Dyes, Fraud, and the Future of Agriculture in 2026

The first AgNet News Hour of 2026 opened with a wide-ranging conversation on agriculture, food policy, and accountability, as Nick Papagni, “the Ag Meter”, and Lorrie Boyer set the tone for a year expected to bring major change. From rising costs and labor challenges to food regulation and taxpayer transparency, the discussion reflected growing frustration among farmers, families, and small businesses across California and beyond.
A central focus of the program was a powerful and personal interview with Erin Krier, Professor of Agriculture at Allan Hancock College, who shared how artificial food dyes dramatically affected her son’s behavior during early childhood. Erin explained that her son experienced extreme hyperactivity, aggression, and loss of impulse control—symptoms that completely changed once artificial food dyes, flavors, and certain preservatives were removed from his diet. The improvement was immediate and unmistakable, reinforcing research that links synthetic dyes—many petroleum-based—to behavioral issues in children.
Krier emphasized that these additives often remain in the body for days, continuing to affect the brain even after consumption stops. She offered practical advice for parents, including reading labels carefully, preparing food ahead of time, managing treats at school and social events, and using resources like the Feingold Association to identify safer food options. She also pointed out that Europe has already taken action on artificial dyes, making the current U.S. push—supported by RFK Jr.—long overdue.
Beyond food dyes, the show tackled broader policy concerns shaping agriculture in 2026. Papagni and Boyer discussed rising minimum wage pressures, automation in fast food and agriculture, and the strain these costs place on small businesses. They also highlighted new USDA actions aimed at tightening oversight on grants and programs to curb fraud, particularly within SNAP and other taxpayer-funded initiatives. Protecting U.S. farmland from foreign ownership and ensuring national food security were underscored as growing priorities.
The episode closed with discussion on livestock trucking regulations, water storage challenges after another strong snowpack year, and the need for common-sense infrastructure solutions to support farmers. Throughout the show, one message was clear: agriculture, food, and family health are deeply connected, and decisions made now will shape the future for years to come.
This episode delivers insight every farmer, parent, and ag professional should hear—and the full interview with Erin Krier provides eye-opening detail that goes far beyond headlines.

AgNet News Hour Podcast: Water, Policy, and the Future of California Agriculture

The AgNet News Hour kicks off 2026 with a comprehensive discussion on the most critical issue facing California agriculture: water. Hosts Nick Papagni, “the Ag Meter”, and Lorrie Boyer examine how farmers continue to struggle under mounting regulations, high costs, and long-standing policy failures, even as the state experiences multiple strong water years. They emphasize that while agriculture is cyclical, many of California’s water challenges are man-made—and solvable—if lawmakers act during wet years instead of waiting for drought-driven crises.
A featured interview with Josh Weimer, Director of External Affairs for the Turlock Irrigation District (TID), highlights how local control, reliable surface water, and investment in technology can stabilize farming communities. Weimer explains how TID’s proactive management, floodwater capture efforts, groundwater recharge, and advanced snowpack measurement technology—developed in partnership with NASA—have helped protect growers from the worst impacts of SGMA and water shortages. He stresses that every watershed is different and that California must abandon one-size-fits-all policies in favor of region-specific, science-based solutions.
The discussion also covers Delta operations, environmental regulations, affordability concerns, and the need to modernize infrastructure built for an outdated hydrology. Weimer notes that agriculture is foundational to California’s economy, food security, and rural communities, and that planning for both floods and droughts must happen during average and wet years—not after damage is already done.
The program concludes by connecting water policy to consumer trends and food demand. The hosts discuss rising interest in high-fiber diets, fresh produce, and whole foods, alongside concerns about obesity, reduced physical activity, and the long-term impacts of weight-loss medications on food consumption. The episode reinforces a core message: water means food, food means jobs, and agriculture must remain a top priority for California’s future.

California in Crisis: Elaine Culotti on Leadership, Voter ID & Agriculture

California faces critical challenges in 2026, from economic mismanagement to overregulation and environmental disputes, and farmers are feeling the impact. On the AgNet West News Hour, Nick Papagni, the Ag Meter, spoke with Elaine Culotti, the “lipstick farmer” and undercover billionaire, about the state’s urgent need for capable, business-minded leadership. Culotti emphasized that voter responsibility is key: “Go in there and vote. Demand voter ID. Make sure your vote counts,” she urged, highlighting the importance of informed voting over party lines to restore accountability in state government.
Culotti and Papagni detailed California’s overreliance on billionaires, noting that a small fraction of the population funds nearly half of the state’s budget. They warned that aggressive new taxes could drive capital and investment out of the state, further harming economic stability. Culotti stressed the importance of supporting local mayors and community leaders who prioritize low crime, economic development, and healthy, productive communities.
Infrastructure and resource management were central topics. Culotti argued that halting oil and gas production without alternatives endangers California’s pipelines and energy security, while high-density housing initiatives often prioritize developers over citizens and small farmers. She proposed incentivizing farming and supporting small agricultural operations with reduced taxes and infrastructure assistance to ensure the state’s long-term sustainability.
The conversation also addressed environmental policy and data centers, criticizing poorly planned projects that disrupt communities and threaten health and utilities without thorough studies. Culotti advocated for evidence-based approaches, local consent, and careful allocation of resources to balance growth and sustainability.
Throughout the discussion, the overarching theme was empowerment through engagement. Culotti stressed that Californians—especially farmers—hold significant influence if they mobilize, demand accountability, and vote wisely. With strategic leadership, responsible governance, and active civic participation, she believes California can overcome its financial, environmental, and political crises in 2026.

AgNet News Hour Podcast: 2025 Ag Review & 2026 Outlook

On this New Year’s Eve edition of the AgNet News Hour, host Nick Papagni, the Ag Meter, looks back at the defining agriculture stories of 2025 while setting the stage for 2026. The episode covers trade and tariff shifts, California water and SGMA challenges, labor and immigration pressures, freight and regulation costs, and record-setting years for pistachios and other commodities. Featured interviews with Roger Isom and Steven Pistoresi highlight regulatory crossroads, water infrastructure needs, and innovative pest management solutions shaping the future of farming.

AgNet News Hour: California Agriculture, Wine Industry Insights & Trade Talks for 2026

In this episode of the AgNet News Hour, Nick Papagni, “the Ag Meter”, and Lorrie Boyer explore a wide array of topics that matter to California agriculture and beyond, from environmental policies to the wine industry, and international trade. The discussion starts with the ongoing controversy surrounding the reintroduction of wolves, which is a significant issue for farmers and ranchers in both California and Colorado. While environmentalists advocate for the reintroduction to restore balance in the ecosystem, ranchers argue that the wolves are attacking livestock, causing economic harm. Nick and Lorrie reflect on the challenges of proving wolf depredation incidents, pointing out the complexities of navigating federal regulations that often hinder swift action by farmers. This segment underscores the importance of balancing conservation efforts with the practical realities faced by the agricultural community.
Next, the conversation shifts to the California wine industry, featuring insights from Allison Jordan of the Wine Institute. As the holiday season approaches, Allison shares her personal wine preferences, such as Pinot Noir for the colder months and sparkling wines for New Year’s Eve celebrations. The discussion highlights the unique challenges the wine industry faces in marketing to younger generations, emphasizing the need for fresh, innovative approaches. Despite the hurdles, Allison remains optimistic about the industry's future, noting that wine is an integral part of California's agricultural identity. The segment also touches on the hard work of grape growers and wine producers who dedicate their lives to producing high-quality wine while navigating shifting consumer demands and increasing competition.
In the realm of global trade, the hosts discuss the upcoming review of the US-Mexico-Canada Agreement (USMCA), which will play a crucial role in shaping the future of trade relations across North America. With President Trump’s administration focusing on tariffs to bring manufacturing jobs back to the U.S., the agricultural sector has seen significant impacts, especially in trade with Mexico and Canada. Nick and Lorrie emphasize how tariffs are reshaping markets, and they speculate on how future negotiations might affect agriculture. While trade uncertainties persist, the hosts are hopeful that 2026 will bring clarity and new opportunities for U.S. farmers and ranchers as relationships with these key trading partners evolve.
The episode also delves into more lighthearted topics, including holiday traditions and the economics of Christmas tree farming. As 2025 comes to a close, the hosts reflect on the popularity of real versus artificial trees, pointing out that nearly 30 million real trees are sold each year in the U.S. Nick and Lorrie discuss the growing significance of Christmas tree farming, a multi-million-dollar industry involving over 10,000 family farms. Despite the challenges posed by changing consumer preferences, the hosts agree that the joy of picking out a Christmas tree remains a cherished tradition for many families.
Looking ahead to 2026, Nick and Lorrie discuss the challenges and opportunities facing the agricultural sector. With cattle numbers at historic lows, rebuilding herds and addressing the rising costs of feed and land will be top priorities for ranchers. While the ag economy may face another rough year, both hosts remain cautiously optimistic about the recovery prospects. They also highlight the need for new generations to step into the industry, as many older farmers and ranchers are retiring. With the rising cost of land and resources, ensuring that the next generation is equipped to continue the agricultural legacy will be critical in shaping the future of California agriculture.
In conclusion, the AgNet News Hour provides listeners with a comprehensive update on California agriculture and the issues shaping the future of the industry. Whether it’s environmental policies, the wine sector, or trade relations, the podcast offers valuable insights and expert opinions on topics that matter most to ag professionals. Stay tuned for more episodes as Nick and Lorrie continue to cover the most pressing agricultural news and trends.

FFA: Building the Next Generation of California Agriculture Leaders

California agriculture is facing growing challenges—from extreme weather and trade pressures to regulatory shifts—but the future of farming depends on the next generation. On this episode of the AgNet News Hour, hosts Nick “The Ag Meter” Papagni and Lorrie Boyer spotlight the California FFA Foundation, exploring how youth education shapes the state’s agricultural workforce and leadership pipeline.
Katie Otto, Executive Director of Development for the California FFA Foundation, shares her personal journey—from a young student hesitant about agriculture to a passionate advocate for FFA. She emphasizes the power of ag teachers, like her mentor Mr. Dodson, who change lives and open doors to leadership, public speaking, and career opportunities, even for students who don’t grow up on a farm.
With over 108,000 members in 374 chapters statewide, FFA reaches urban and rural students alike, providing hands-on experiences in agriculture, technology, finance, and leadership. The iconic blue jacket unites students across states, fostering lifelong connections and building a skilled workforce for every facet of the agriculture industry. Otto also highlights the critical role of industry and alumni support, including fundraising, mentoring, and volunteering to sustain programs that develop both soft and technical skills in students.
Looking ahead, California FFA is gearing up for an active 2026 calendar: leadership academies, FFA Week, the Sacramento Leadership Experience, and the State FFA Leadership Conference in Ontario, which draws thousands of participants. Additionally, events like the Blue Corduroy Classic online auction help fund student opportunities, including travel, jackets, and educational programs.
The episode also raises concerns about potential cuts to ag education in other states, highlighting the need to support teachers, rural communities, and student programs that sustain California’s agricultural leadership. As Otto explains, investing in FFA ensures students are prepared for careers in production agriculture, agribusiness, technology, finance, and beyond, keeping California agriculture strong and innovative.
Listen to the full episode for insights into FFA’s impact on students, the importance of ag teachers, and the critical connection between youth programs and California’s agricultural future.
Key Takeaways
FFA develops leadership, public speaking, and career skills for students from all backgrounds
Ag teachers and industry mentors are essential to student success
The blue jacket unifies youth nationwide, fostering lifelong connections
California FFA prepares students for careers across agriculture, agribusiness, and technology
2026 will feature leadership academies, FFA Week, Sacramento Leadership Experience, and the State FFA Leadership Conference
Listen & Get Involved
🎧 AgNet News Hour – AgNet West Radio Network📅 World Ag Expo, Feb. 10–12, International Agri-Center, Tulare – Explore 2.6 million sq. ft., seminars, exhibits, and ag innovation.

AgNet News Hour: Regenerative Ag & Dairy Insights for 2026

Join the AgNet News Hour for expert insights into the latest in U.S. agriculture. In this episode, we cover USDA’s Farmer-First Regenerative Agriculture Pilot Program, which rewards farmers for improving soil and water quality using NRCS tools like EQIP and CSP. Learn how partnerships with corporations, technical service providers, and urban communities are scaling regenerative practices to improve crop yields, nutrition, and sustainability.
We also sit down with Amy DeLisio, CEO of the Dairy Council of California, to discuss the health benefits of milk and dairy foods. Discover why whole milk, chocolate milk, and cultured dairy products like yogurt and cottage cheese are essential for bone health, brain development, gut wellness, and overall nutrition. Amy highlights California’s universal school meal programs, giving children access to nutritious milk and locally grown foods. We also celebrate National Milk Day on January 11th, showcasing milk’s history, pasteurization, and its vital role in healthy diets.
The episode explores critical California agricultural trends for 2026, including fertilizer pricing, farm store supply chain challenges, and fuel costs affecting local farmers and businesses. We cover emerging issues like automation in agriculture, electric vehicle infrastructure, and the farm bill’s future impact on the industry.
Finally, we touch on personal wellness, emphasizing consistent exercise, home gyms, and outdoor activity to maintain energy and health for farming communities.
Whether you’re a farmer, consumer, or ag industry professional, this episode provides actionable insights, science-backed information, and updates on policy, sustainability, and nutrition. Stay informed and prepared for the year ahead in agriculture.

AI, Robotics, and Innovation in California Agriculture – AgNet News Hour Christmas Special

Celebrate Christmas with the AgNet News Hour as host Nick Papagni, the “Ag Meter”, talks with industry leaders transforming California agriculture. Gabe Sibley of Verdant Robotics reveals how their AI-powered Sharpshooter system delivers fertilizers, herbicides, and pollen with millimeter-level precision, helping growers cut labor costs by up to 85% while increasing yields.
Shannon Douglass, President of the California Farm Bureau, discusses regulatory challenges, water management, and ways farmers can engage in local and state policy through initiatives like Campaign School. Todd Burkdoll of Valent USA shares decades of crop science expertise, including plant growth regulators, fungicides, and techniques to improve almond, citrus, and grape production.
From automation and robotics to innovative crop management and sustainable practices, this Christmas special highlights how technology and policy are shaping the future of California farming.
Listen now to gain actionable insights, explore cutting-edge technology, and learn strategies to maximize efficiency, yields, and sustainability in modern agriculture.